Healthy sathu maavu (sprouted multigrain flour) cookies

Ingredients:

Sathu maavu flour - 1 cup
baking soda - 3/4 tsp
salt - 1/4 tsp
sugar - 1/2 cup
butter - 1 tbsp
Corn oil - 3 tbsp

Recipe:

1) Preheat oven to 375 degrees.

2) In a bowl mix sathu maavu flour ( for information about how to prepare sathu maavu refer to my previous posts), sugar, salt, baking soda, oil and butter. Slowly add cold milk and gently knead it to make a dough.

3) The dough should not be very stiff or too watery. Grease your palms with few drops of oil and prepare small balls using the dough.

4) Place the balls in a cookie sheet and gently press them to get nice cookie shape. Allow adequate space between cookies as they'll raise to double during baking.

5) Place the cookie sheet in the oven and bake for 10 to 12 minutes.